A plancha grill features a round cooking surface that naturally forms three temperature zones. Thanks to the central fire source and outward heat flow, you can easily manage different cooking stages on one surface.

The plancha is the perfect stage for quick, flavorful dishes - ingredients develop intense aromas directly on the hot surface, creating crisp textures and juicy meat or fish. Here are our three all-time favorites to elevate your next plancha gathering.

The plancha plate is delivered with a food-safe protective wax coating that prevents rust and protects it during transport. Before using it for the first time, this layer should be burned off to properly prepare the surface for cooking.